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Sweet chilli glaze served with capers and dill mayo. Served cold (gf, nf, df)
We source carefully, cook simply, and let the ingredients speak for themselves.
Every dish is made in-house each morning. Nothing sits, nothing is reheated.
Most dishes can be adapted. Ask our team about allergens or dietary requirements.
Find this dish at Dalston, Haggerston, Strand and Farringdon.
